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“Tastes so good that it cant be gluten-free!”
Gluten Free baking does not need to be difficult to taste fantastic! If you are looking for easy-to-follow, delicious, staple recipes that you will want to use again and again, this delightful little...
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Jump Start Your Gluten-Free Diet eBook
With this free guide you’ll understand the differences between celiac disease, intolerances, and allergies; learn about the 300+ signs and symptoms associated with celiac disease, genetic and...
View ArticleWhat Happens When You Tell People You Can’t Eat Gluten
The post What Happens When You Tell People You Can’t Eat Gluten appeared first on Fork Off Gluten.
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URGENT Sweet Tooth! 10 Gluten-Free Recipes To Hit The Spot
Everyone gets a sweet tooth every now and then. Unfortunately if you have Celiac, gluten sensitivity or gluten intolerance, it can be more difficult to find something that will hit the spot. Thankfully...
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200+ Gluten-Free Slow Cooker Recipes
Winter is upon us! What better way to stay warm them 200+ amazing gluten-free slow cooker recipes. The comfort food that you want and need. We at ForkOffGluten love the set and forget easy recipes that...
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10 Weight Loss Progress Pictures Guaranteed To Get You Off Your ASS!
Sex: Female Age: 31 Height: 5’9″ Original Weight: 278 lbs Current Weight: 180lbs Sex:Female Age: 21 Height: 5’5″ Original Weight: 255 lbs Current Weight: 125 lbs Sex:Female Age: 30 Height: 5’10”...
View ArticleHow Our Local Gluten-Free Bakery Went From Nothing to Everything in a Year...
We have been receiving quite a few messages about how we manage our gluten-free business’ branding and online presence. At first we started like we believe most do. Logging in everyday, liking...
View ArticleGluten-Free Bread and Butter Pudding Recipe
Ingredients: 250ml milk 300ml double cream 1tsp vanilla extract 3 large eggs, plus 1 egg yolk 3 tbsp caster sugar 8 slices white gluten free bread 50g soft butter 75g mixed dried fruit 50g mixed peel...
View ArticleGluten-Free Moussaka Recipe(Serves 8-10)
MOUSSAKA – CRETAN STYLE – EV (This feeds 8 -10 so can be cut down but what I do is cook all the meat sauce and freeze it. SEEMS A LOT OF WORK..BUT WORTH IT J Aubergines 2 or 3 depending on size of...
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Is Oatmeal Gluten-Free?
The dreaded question of every Celiac, gluten intolerant, gluten sensitive person. Is one of my favorite breakfasts gluten-free? The simple answer is yes! BUT…no. Unfortunately due to...
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3-Ingredient Gluten-Free Bread That Will Keep You in Fat-Burning Mode ALL Day...
Makes 1 Loaf Ingredients: 6 pastured eggs, separated 1/2 cup grass-fed Whey Protein Grass-fed butter (to grease pan) Instructions: Preheat oven to 325 degrees. Use middle rack and remove any racks...
View ArticleHow to Bake with Gluten-Free Flour and Get Fluffy Results
If you’re gluten-free or simply like to experiment with alternatives to white flour, chances are you’ve had a few kitchen catastrophe with gluten-free flour. What was meant to be a moist cake or a...
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How to Heal Leaky Gut: 20 Surefire Tips from Gut Health Experts
The ancient Greek physician certainly wasn’t wrong. In fact, more and more studies are finding that gut issues are the root cause of autoimmune and other diseases, the biggest culprit being leaky gut....
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Neurological Symptoms of Celiac Disease
The list of symptoms related to celiac disease covers the entire body. While gastrointestinal symptoms are often at the forefront, the nervous system can also be affected by the disease. But many...
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Celiac Disease Diet: Foods, Tips & Products to Avoid
Estimates show that rates of celiac disease diagnoses have risen by nearly 400 percent since the 1960s, and many health authorities speculate that there still may be a significant percentage of people...
View ArticleIt’s Just A Joke…No, No It’s Not: A Lesson in Celiac Advocacy
Breathing. The key to life. Get an email from a client that makes you upset? Don’t respond right away. Breathe. Someone trolling you online? Don’t engage. Breathe. Someone makes fun of your autoimmune...
View ArticleCan Wheat Make You Crazy?
Maybe you’ve heard of the books Wheat Belly or Grain Brain. Maybe you’ve chatted with friends about a NY Times editorial claiming that gluten free is a fad. Maybe you’ve been raised, as I have, in a...
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Is It Dangerous For Your Body When You Stop Eating Sugar, Gluten and Alcohol?
Sometimes I like to dream. I’m not just talking about casual daydreams that revolve around your future house or dream vacation, I’m talking about the big-time. The life changing dreams like quitting...
View ArticleChef Going to Great Lengths to Cook with Gluten Packed Ingredients
A chef in New Orleans has caused quite a stir online with plans for a gluten celebration dinner with many of those suffering from celiac intolerances complaining on social media. The chef, called Jason...
View ArticleCeliac/Coeliac Disease Explained (Video)
Celiac disease is characterized by diffuse damage to the proximal small intestinal mucosa that results in malabsorption of most nutrients. Typical symptoms may manifest between 6 months and 24 months...
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